Night before last I had the major munchies and decided to make tostadas. I started the meat and then realized I didnt have any taco seasoning. I could have made tostadas without the seasoning. But I decided to use a little creole seasoning. Then when the meat was done I just poured two cans of Chunky sirloin burger soup over it and added some frozen vegetables. When it was all done I put in a big bowl and topped it with grated cheese. I saved half for later and ate it for breakfast yesterday. It was sooooooo good. I think I'll make it once a week now. The hamburger was one of those frozen logs wrapped in plastic. I just let it thaw out. Only $2.25. What a bargain. That is a bargain for me. I think I will buy some. : )

"Say man! How much are the chopsticks?"
"29 cents."